Allergen & Ingredient Information
A guide to the ingredients, dairy, and allergens across our bagel menu.
Standard Dough Ingredients
Bread flour, all-purpose flour, water, barley malt syrup, salt, yeast, olive oil, wheat germ.
Common Allergens
Contains or may contain: sesame seeds, poppy seeds, dried garlic.
Rye Bagels
Additional ingredients: rye flour, molasses, fennel seed, anise seed, caraway seed.
Cacio e Pepe Bagels
Additional ingredients: nutritional yeast, black pepper, Parmigiano-Reggiano (dairy).
Cardamom Orange Bagels
Additional ingredients: milk powder (dairy), honey, fresh orange zest, freshly ground cardamom.
Vegan Bagel Varieties
Plain, Sea Salt, Sesame Seed, Poppy Seed, Everything, Rye, Bialy.
Dairy Varieties
Cacio e Pepe, Cardamom Orange.
Nut & Egg Policy
None of our bagels contain eggs or nuts.
If you have severe allergies or specific dietary questions, please feel free to reach out to martha@cauldronbagels.com